Our company has undertaken commercial agreements with various and highly qualified manufacturing companies, the best selections of naturally seasoned hams, the famous culatello from Emilia, produced with traditional methods of packaging and prolonged maturation and other pork’s products based on the highest yield organoleptic.

These selections will guarantee a widespread availability of suitable, practical and safe storage of the original qualities for the foreign market and especially for Brazilian one, according to a chain of transfers directly from the producer to the consumer.